Smartware bakeware is the incredible flexible bakeware that makes everything fabulously delectable and fun to make. Smartware bakeware is created using a unique non-stick material made from Temperflex.
Smartware is the incredible flexible bakeware that makes everything fabulously delectable and fun to make. Smartware bakeware is created using a unique non-stick material made from Temperflex. Temperflex is not plastic,but stores like it. It 's not rubber, but bends like it. It' s not steel,but lasts like it. Temperflex allows you to take your Smartware from baking to freezing in a flash. Your Smartware bakeware can go from 60°F below zero to almost 500°F above without warping,melting or flaking. But the real joy is in how it cooks!
Another wonderful feature of
Smartware bakeware is that you can use
it in the microwave!
Just remember to follow these simple
instructions whenever using your
bakeware in the microwave:
Place bakeware directly in the
center of the microwave oven or on
Always use oven mitts when
removing bakeware from oven.
Be sure to evenly spread and
distribute batter in the bakeware.
Remove the bakeware from oven
and allow baked goods to cool
completely before removing from the
Bakeware should be cool to the
touch after approximately 2 minutes
To remove cake, muffins or baked
goods from the bake ware, invert and
apply pressure to the bottom while
carefully peeling back or twisting
Never use sharp metal tools to
remove food from the bakeware or cut
food in the bakeware.
Never use bakeware on direct
heat, grills, stovetops, or hot
Smartware In the Freezer
Truly, one of the most convenient and
amazing features of your Smart ware
bakeware is that can go from 60°F below
zero to almost 500°F above without
warping, melting or flaking. So you can
literally take it from the oven to the
freezer and back to the oven in the same
pan without any worries. Just follow the
simple instructions below for best
Pour batter in the bakeware
evenly and place in the freezer on a
Frozen batter can go straight
from freezer to oven or microwave
for defrosting or baking.
Always cover with foil or film
when storing in the freezer.